A sparkle in the silence.
A white porcelain kyusu adorned with traditional patterns.

 

 

 

A delicate Shippo pattern is gracefully applied to the soft white porcelain.
The shimmer of gold and silver enhances its quiet beauty.

A piece that exudes a dignified atmosphere each time you hold it.
This kyusu will elevate your daily tea time into something a little more special.

 

 

An auspicious pattern symbolizing "good fortune" and "connections."

 

 

The Shippo pattern, with its interlocking circles, is an auspicious motif symbolizing "good fortune" and "connections."

The continuous pattern expresses wishes for harmony and prosperity.

The meticulously rendered pattern in gold and silver on the soft texture of the white porcelain adds a touch of elegant brilliance.

 

 

Kyo-yaki / Kiyomizu-yaki techniques,
handed down in Kyoto.

 

 

 

This product is brought to you in collaboration with Nishikawa Teizaburo Shoten, a long-established store on Gojozaka in Kyoto.

 

Since its establishment in 1917, it has been a purveyor of Japanese tableware culture both domestically and internationally.
With a history of spreading the appeal of Kiyomizu-yaki worldwide, it continues to carefully convey the value of traditional craftsmanship.

 

It is a piece that provides a genuine sense of beauty while being part of your daily life.

 

 

The lightness and luxurious feel
unique to porcelain

 

 

When paired with the matching kyuusu, it creates a unified and beautiful tea set.

It is also recommended as a gift for housewarmings, weddings, or other important milestones.

This special piece will grow more cherished with continued use.

 

 

 

Brand: Nishikawa Teizaburo Shoten

Nishikawa Teizaburo Shoten is located in Kyoto's ancient capital, on Gojozaka, an area lined with pottery kilns and workshops. Since its founding in 1917, it has been selling ceramics and porcelains, primarily Kyo-yaki and Kiyomizu-yaki, both domestically and internationally. The first generation owner, Teizaburo Nishikawa, exhibited Kiyomizu-yaki at the 1958 Brussels World's Fair, while the second generation, Keitaro, began handling excellent traditional Japanese crafts and sundries. The current president, following in his predecessors' footsteps, is dedicated to promoting Kiyomizu-yaki and other traditional Japanese crafts, as well as introducing superb traditional Japanese culture to the world.